5 Foods To Prevent Anaemia
Anaemia is caused by iron deficiency when haemoglobin levels are low. Here are some foods you must add to your diet to prevent anaemia
All fruits like pomegranates, kiwis, apples, oranges, etc are packed with essential vitamins and minerals. They help increase haemoglobin levels and prevent anaemia
Green vegetables like spinach, kale, broccoli, etc are rich in fibre and various nutritional compounds that maintain the overall health and help increase iron content in your blood
Nuts like cashews, pistachios, walnuts, peanuts, etc are rich in saturated fats and amino acids that help keep the blood vessels healthy and help prevent iron deficiency
Seeds like sunflower seeds, pumpkin seeds, chia seeds and hemp seeds are full of vitamins and minerals that increase iron and help boost energy levels
Non-veg foods like eggs, lamb, oyster, fish, chicken, etc are packed with protein and iron that help treat anaemia. They also help in easy absorption of vital nutrients